Inspiration: 10 times fruit in your oatmeal (the realistic way)

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I’m seeing the most amazing photos of jaw dropping breakfast bowls with uncountable kinds of ingredients on Instagram every day. A lot of different fruits, nuts, superfoods, sprinkles, colors and whatnot are added in these breakfasts. Everything is perfectly cut and nicely shape and arranged in layers and patterns.The pictures alone are mouthwatering pieces of art. But realisticly, as much as I want it to, my breakfast almost never looks as great, not even close (even while it has the same ingredients sometimes). Simply because I don’t have the time to cut fruit in a creative way, or puff some rice or amaranth every day. And if it is very early, I don’t even care how my oatmeal looks, as long as it tastes goodThis is why I decided to share 10 of my regular, ready in 2 minutes oatmeal and fruit breakfasts. Some still look ok, others plain boring, but most important is how they tasted. I really liked all of these combinations.
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Review: Spelt Twister AH To Go

AHToGo Spelt twister review

Albert Heijn To Go at the trainstations is one of my favorite places to grab some quick sandwich or any other bread-like thing when I’m travelling by train. The have a large variety of premade sandwiches, buns without anything on it, ready to eat savoury snacks and sweet things such as croissants and cookies. Lately, the To Go concept has been revamped with a change in the products they stock. There is a lot more food that would be considered by many people as the healthier option. For example, there is a lot more organic (even raw) stuff, more fruit, and more traditional products where ingredients have been substituted by healthier options.
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Recipe: Summer couscous salad

Summer couscous salad

This couscous salad is one of the easiest dinners to make in the summer It’s light, fresh and full of taste. There is only little preparation involved, just some cutting of the vegetables, steaming the couscous and then mixing it all and it is very convenient to make for a dinner for one.
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